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organic whole ceylon ginger slices

 

Used extensively in most types of international cuisine, this spice is used in both sweet and savoury dishes. Cooking or baking our ginger will add a mild pungent and sweet spicy taste. Sliced to ease and expedite your culinary creations. Great with cookies, cakes, crackers. Subtly disguises the strong odours and flavours of seafood and mutton. Blends well with coriander, mace, cardamom, cinnamon, cloves, honey, nutmeg, paprika, saffron, dried fruits.

 

Ingredients Sliced Ginger